My mother in law makes great soup, and this is one of my favorites. Perhaps once again it is the meat factor, I love the fact that this recipe uses a smoked ham hock which is nice and fatty (just the way I like it!) and the ingredients are so common which makes this soup so easy and simple to make. This recipe is actually printed on the back of the McKenzie’s Green Split Peas 500g packet, so it only makes sense that I post this recipe on my blog so I never lose it! Although, come to think of … Continue reading Winter Warmers: Pea and Ham Soup Recipe