They say good things come in threes? I have purposely scheduled for three Japanese restaurant posts to go live on the same day, because these were the three Japanese places I frequented hehe. Sushi Mentai is by far the most … Continue reading Sushi Mentai, Kuching
I did try to warn you that I ate a lot of Japanese food while I was in Malaysia last year.. hehe. This restaurant is definitely one of my favourites. We love the BDC / Saradise area in general because … Continue reading Senchiru Izakaya, Kuching
While I was in Malaysia for a few months last year, I really took advantage of the smaller currency and indulged on all the good food. One of my favourites was definitely Japanese food. I am obsessed with sashimi, and … Continue reading Sushi Zanmai, Kuching
The Meat & Wine Co is a restaurant where the dining is Afro-centric, the steaks come from hand-selected farms around Australia, and the wines are as much a highlight on the menu as the meals. The Meat & Wine Co is … Continue reading The Meat and Wine Co, Chadstone
This placed used to be an old denim factory, and is now a spacious, bright and modern concept cafe right across the road from the train station. I visited Levi Melbourne recently with my workmates, and our group of 7 … Continue reading Levi Melbourne in Murrumbeena
Right at the heart of busy South Rd in Moorabbin is Asiatte, a convenient Asian eatery that I went to for a quick lunch on a work day. This restaurant serves predominantly Japanese food (think ramen, bento boxes and noodles) … Continue reading Asiatte Restaurant, Moorabbin
I was introduced to Uyghur cuisine for the first time ever at Kaynam Restaurant in Carnegie. If you’re all over double-carbs and love your lamb, then you must seek out Uyghur food. In Australia, we have become accustomed to a … Continue reading Kaynam Restaurant, Carnegie
I started a YouTube channel today. No biggie, really. I just have all this music content on Smule and figured, why not share that content on multiple platforms? To kick things off, my first upload was a group video I … Continue reading We Don’t Talk Anymore – Cover by KROO
Good things come in threes, and so it is that The “New” Empire Hotel on the corner of Camp and High Streets in Beechworth has three new owners Renowned chef Shauna Stockwell, together with Andrew Madden and Scott Daintry, share … Continue reading Empire Hotel, Beechworth
Let’s set the scene right. This restaurant doesn’t have an ala carte menu you can technically order from. Their seasonal degustation menu changes almost on a daily basis, depending on what fresh produce they currently have available, which they happen … Continue reading O.MY Restaurant, Beaconsfield
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