Category: Uncategorized

Food, Uncategorized11 Comments

Cookbook Giveaway WINNER!

Kimberly Peterson

First of all, thank you again for all of your continued support and thank you for entering my Another Random Cookbook Giveaway – I have received 90 entries between comments, FB and Twitter! And I’m sure you all know by now that the cookbook I am giving away is indeed my personal compilation of my favorite recipes available for Free PDF Download here. However, the lucky winner gets a beautifully printed copy compliments of Kimba’s Kitchen for your keepsake in your kitchen. I hope you enjoy the recipes as much as I do 🙂 Anyway, enough with the suspense! I … Continue reading Cookbook Giveaway WINNER!

Food, Uncategorized41 Comments

Sushi Bowl

Kimberly Peterson

As you all may know, I recently bought way too much smoked salmon for two people in my household… and hubby doesn’t even like salmon that much!! He would eat it, just not on its own. I think he’s weird. So I was busy making salmon dishes and thanks to all of you, my previous Smoked Salmon Appetizers and Salad blog post made it to FoodBuzz Top 9! Thank You, Merci, Muchos Gracias, Terima Kasih, Shie Shie and Arigato to all of you! I’ve decided to save this dish for last and to feature it on its own because it … Continue reading Sushi Bowl

Food, Uncategorized35 Comments

Smoked Salmon Appetizers and Salad

Kimberly Peterson

Earlier this week, while shopping for some smoked salmon so we can have a healthy salad for dinner – I was stuck in a serious dilemma at the supermarket for a good 3 minutes! You see, I only needed 200g of smoked salmon to make my salad. But, I’ve worked it out that if I buy 200g only, the price per kg was $60! On the other hand, buying a whole 1kg packet of smoked salmon was only $30/kg. There is another twist – the 1kg bag was on special because it has already been thawed and therefore I could not … Continue reading Smoked Salmon Appetizers and Salad

Food, Uncategorized16 Comments

What To Do With Leftover Roast Lamb

Kimberly Peterson

A couple of weeks ago, I bought a massive boneless leg of lamb from CostCo and left it in the office freezer. Over the weekend, I decided to take the lamb (now frozen) home and planned to quickly put it back in the freezer at home before it thawed. After all, I could not possibly cook the lamb for just the two of us.. this could easily feed 8 hungry people! But… DOH! I took it out of the car (in an environmental friendly shopping bag) and just left it there on my office chair and forgot to put it … Continue reading What To Do With Leftover Roast Lamb

Food, Uncategorized26 Comments

Epic Meal Time Inspired Feast

Kimberly Peterson

Have you seen the Epic Meal Time YouTube Channel? I’ve only been introduced to this by one of hubby’s friends recently – when a bunch of guys came over to help hubby with some work in our backyard, they specifically asked if I could prepare an “Epic Meal Time” dinner feast for them once they’ve finished working hard. I had no idea what he was talking about, but I said “ok” anyway. He gave me two clues “meat” and “quantity”.. I still went “OK” without doing my research on the internet, lol. So, just based on what I was told … Continue reading Epic Meal Time Inspired Feast

Food, Uncategorized47 Comments

Peanut Satay & Chilli Chicken with Green Beans

Kimberly Peterson

Cooking for two doesn’t have to be fancy. However, you shouldn’t compromise on the delicious factor and the fulfilling factor. I always need to be fully satisfied with my meals – whether it’s a light or moderate or heavy meal, it just needs to have that “YUM” factor. This dish is definitely one of them! Ingredients: 3-4 chicken thigh fillets, sliced into bite-sized pieces 1 tsp chilli paste 150g peanuts, roughly crushed 1 tbsp light soy sauce 1 tsp caster sugar 2 tbsp canola oil 2 tbsp crunchy / light peanut butter 1/4 cup full cream milk Salt and pepper … Continue reading Peanut Satay & Chilli Chicken with Green Beans

Food, Uncategorized30 Comments

Easy Chicken Mignon Recipe

Kimberly Peterson

It sure feels good to be back in the kitchen! I’m sure you’re all familiar with the “Fillet Mignon” but I’ve decided that chicken goes just as good with bacon wrapped all around it! Here is a really simple recipe for your weeknight dinner meal, very easy to prepare and almost hassle free! Ingredients: 2 chicken thigh fillets 2 slices of middle bacon 1/2 red capsicum, chopped 1/2 green capsicum, chopped 1/2 cup shredded cheese 1/2 cup bbq sauce Method: Marinate the chicken thigh fillets in bbq sauce, preferably overnight. The next day, compact the fillets as much as you … Continue reading Easy Chicken Mignon Recipe

Food, Uncategorized48 Comments

Another Random Cookbook Giveaway!

Kimberly Peterson

Hello everyone! To start off this new year, and to thank all of you for your wonderful support, I am feeling generous and would like to giveaway a FREE cookbook and some random mystery gifts compliments of Kimba’s Kitchen. All you need to do to qualify for this giveaway: 1. Comment on this post with your name and email address OR 2. Follow me on Twitter (all new followers from today’s date will qualify) OR 3. Like me on Facebook (all new followers from today’s date will qualify) If you do ALL of the above you will of course TRIPLE … Continue reading Another Random Cookbook Giveaway!

Food, Uncategorized36 Comments

Moroccan Chicken Kebabs and Pasta Salad

Kimberly Peterson

Well, say goodbye to 2010 and hello to 2011… or to be precise, today is actually 1/1/11 which is kinda cool. I hope everyone had a lovely New Year’s Eve celebration whether you decided to party it up or just enjoy quiet company at home. Hubby and I enjoyed a lovely quiet BBQ at a friend’s place. There were just 6 of us but we really enjoyed the great company and great food and great cocktails and the boys started off the New Year by enjoying the wonderful outdoor spa but the women aka wives were too tired so we went … Continue reading Moroccan Chicken Kebabs and Pasta Salad